
New collection
Farmer's Market Haul
Dinuguan: A Story of Ethnocentrism
Dinuguan is a creamy sour stew made of beef blood. It’s probably off-putting to hear creamy and blood in describing a stew, but like I’ve told my friends who have dared to try it, just don’t think about the base of the stew being beef blood. Easy peasy! Not convinced?

Chomporado | Filipino Chocolate Rice
This Filipino chocolate rice porridge is a staple for our Noche Buena celebration! An easy recipe, learn more about the poor man’s breakfast and why this comfort food is what is needed this holiday season.